Finding treasures when the skies are clear

There are so many blogs, vlogs, books and other guidance on minimalism, money saving, and living simply these days, that it can be hard to distinguish between them and use the different techniques effectively.  Does this thing spark joy? Should I put things in different boxes and if I haven’t used them in six months, then throw them? How should I go about getting a minimalist wardrobe (if I haven’t got a stylist!)?  And how should I prioritise my day?  How can I save money when I want to buy organic goods?

The title of this post comes from an ancient Japanese saying, used by many Buddhist philosophers, ‘When the skies are clear, the ground is illuminated’.  It has become a key part of how I try to deal with everyday life, including clutter.  First, the concept is about clearing your mind, so that you can take care of the mundane- the things ‘on the ground’.  When your mind is free of worries and in an expansive state like that of the sky, then you can ‘look down’ and see what the priorities are. These include in order- treasures of the store house, the body, and of the mind.  As Nichiren, the Buddhist monk, says,

‘More valuable than treasures in a storehouse are the treasures of the body, and the treasures of the heart are the most valuable of all’.

What he is saying is that the most valuable things are what is in our heart- our intention, followed by our health and matters of our body and lastly, come the accumulation of stuff.  When our heads are clear, we can see instantly which work enables us to accumulate the ‘treasures of the heart’, then tend to our body, and then perhaps to material things.  If we follow this advice, then clearly accumulating stuff is the last thing we ought to do.

So, for instance, for last couple of days, I decided to see some friends and listened to what was going on in their lives.  Although they didn’t reciprocate and ask me what was going on in my life, curiously I wasn’t bothered as normally I would have been.  I was accumulating treasures of the heart which mattered more to me.

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My traditional Indian mortar and pestle 

Another simple thing I’ve been doing over the years for decluttering is the ‘non replacement’ technique. If something breaks down, then I don’t replace it. Usually I find I can manage quite fine without it.  So when my food processor broke down several years ago, I found this piece of stone which was going to be thrown away from an exhibition stand on stone products, and a traditional Indian pestle which my mother had given me.  The pestle had precious childhood memories for me.  I now use this to grind wet spices and herbs- remembering this rhythmical action from my childhood, the sound of the stone against stone, my mother’s hands where my hands are now.  I’ve not bought anything thus saving money (first by not replacing and secondly, by not using electricity); and also the hand pestle is a good way of exercising my arms and getting rid of tension (perhaps like kneading bread). Quite simply, as my experience with the pestle and the piece of stone proves, if you can associate something with the three ‘treasures’, then it is a keeper.

And what of the food processor?  I recycled the electrical part but kept all the other bits as they are quite useful for storing liquids and dry stuff.  One of the parts has become a an unusual plant holder for me.  As the food processor was given to me by my son, again this is part of my three treasures concept- each time, I look at the plant, I remember my son.

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Can you spot the food processor part?  The glass ‘vase’ was part of a tea maker and the tile it sits on was found in a rubbish dump in Caracas, Venezuela!  All marks and chipped bits on the tile tell me stories of the house it once was a part of.

 

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Lesson from incense

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Two burn longer!

Every day I burn incense sticks while praying and have began to notice something about them.  If they are together, they burn for longer while single sticks burn more quickly.  As a money saver, this appealed to me and so I have always burned at least three sticks together.  But there is a bigger lesson here too.  This is about unity, friendships and working together. There are phrases such as ‘united we stand, divided we fall’ in different forms in different faiths. There is also the famous story attributed to Aesop, about the father, who on his deathbed, invited his sons to break a bundle of sticks which they couldn’t.  When the sticks were separated, they broke easily.

With unity and a common passion to make life better for humanity, we can become stronger and last longer.  People who work alone without regard for others become lonely and less creative. Business away days, brain storming, networking, collaborative working, hot-desking – working together has many names these days.  But it essentially means when working for the common good, you achieve a lot more together than going for it alone. In Buddhism, this is called ‘Itai Doshin’ or many in body (which acknowledges our diversity) and one in mind (which acknowledges the singularity of our purpose). Buddhism says that our interdependence can be compared to the threads of a woven fabric- the vertical warps and the horizontal woof.  If one string is pulled, all strings in the fabric will react.

In a letter written at a time when society was broken into small communities and persecuted by feudal lords, the Buddhist teacher, Nichiren wrote, ‘If the spirit of many in body but one in mind prevails among the people they will achieve all their goals, whereas if one in body but different in mind, they can achieve nothing remarkable.’ Today when society appears to be broken by wealth, religion, wars, and cultures, and we face a common catastrophic end to the planet we live on, it might be useful to remember that unity is better than disunity if we are to reach our common goals of a healthy, happy and peaceful planet.

 

 

 

 

 

 

 

 

 

 

 

 

When to reveal your age

It is rude to ask someone their age, how much they earn and other personal stuff like religion and sexuality (unless they talk about it themselves) but I found there are times when it might be advantageous to reveal your age.  This is when you work in an industry where age or experience matters and you look younger than you are.  I look younger than I am and I work in a very male dominated industry where I’ve been dismissed by both men, and surprisingly by women too (I suppose these women follow the males).  I was being also ignored for promotions and my suggestions or advice not being listened to. One colleague even calls me ‘kiddo’.  Friends told me to stop worrying about it, saying, ‘You know that people actually reduce their age on social media?’ or ‘You are so lucky!’  People have different problems and I had this strange one. I wondered what I should do as it seemed a ‘non-problem’ to some, and even ironical to complain about it.

I spoke to a female mentor and she said I shouldn’t worry about this and should use this to my advantage. But what advantage was it giving me? None, I decided.  Then I noticed a female colleague who had set out her date of birth in her C.V., unlike me.  She is the same age as me but actually looks older.  But instead of dismissing her, I noticed the men saying we should all support this ‘young woman’ and the women giving her respect too.  So obviously being careful with online scams and ‘cat fishing’, I’ve decided to reveal my age (but not the day and month) on my social media profile on sites like Linkedin and my CV.  I noticed that this also stops me from getting unwanted chatty emails from men saying things like, ‘I love your smile, shall we meet up when I am next in London?’

Have you had any experience of this?  What actions did you take?

New beginning with new food

I’ve got an autoimmune condition which causes blood clots for many years.  I’ve had a stroke and several miscarriages.  Since then, I’ve been either on self injected medication or on tablets.  I need to have a blood test every week or so, depending upon the result to make sure my blood is at required level of ‘thinness’ or INR.  I also go for other medical tests every six months as well as eye tests.  Now all this takes up an awful lot of my time and attention- I’ve only forgotten one appointment in almost ten years (for which I apologised profusely). I’m also fed up of having so many medications, of not being able to  travel as much as I’d like to, unable to do some kinds of sports, and of constantly watching my diet because I’m not allowed certain foods.  Although I’ve made the most of it, it is a very restrictive life.  Last year, I had a setback when some medication I was given with another issue reacted with the warfarin and I was back on an increased dosage.  There have been two occasions when certain medications reacted so badly that I was back in the A&E on various drips with a BP of 35.  And another thing- the warfarin also leaches bones so I’ve developed osteoporosis in my spine which gives me terrible pain but I’m not allowed painkillers due to reaction with the warfarin.  It is an endless cycle of medication against medication!

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My cupboards are full of medications!

This year, I made a New Year resolution of being medication free by the end of the year. As it has been said time and time again, ‘Let food be your medicine’, I am trying a new diet which I have called my #cleancurecooking.  The idea is to use organic foods in season, cook using the least amount of oils, spices and salt, and thereby save money and time. I’ve watched many food programmes and read a lot of research on using food.  There are many spices and herbs which are reputed to thin the blood- turmeric, garlic, ginger, etc.  But one of the reasons that warfarin is used instead of traditional herbs or foods to thin the blood is because the dose can be controlled and managed.  As I’m being tested each week and every six months anyway, I wondered if I can use food to reduce and ultimately get rid of my medication.  The risk is minimal and if there are problems, the warfarin can be topped up.  I also eat more starchy carbohydrates than really needed and consequently feel hungry while putting on weight (although I’m small 5’4”, I am tending towards overweight on the BMI chart). I’m not a huge meat eater but if I don’t eat meat at all, I will need to have some more medications to increase iron and Vitamin B12.  So the recipes and ideas I’ve devised are not vegetarian or vegan.

Another thing I’ve done to reduce portion sizes is to serve food on plates with dividers.  I found that I’m not conscious of how much I’m eating if eating on a plain plate.  I’ve stopped having sugar, instead I’ve fruits in season. I have two cups of black, unseated tea with some cloves which gives it some sweetness (think mulled tea!)  Apart from cranberry juice mixed with some apple and pear juice, I don’t have any fruit juice or carbonated drinks.  My treat is dark chocolate which again is supposed to help with thinning blood.  I generally don’t drink although this Christmas I’ve had a few glasses of wine.  A few tricks from reading up and experimenting-

  1. Having lemon juice with protein increases absorption of iron and allows you decrease amount of salt without losing taste
  2. Keeping your room slightly colder than usual, helps to lose weight as well as be eco-friendly (from Science Magazine)
  3. Lentils help with gut biome which help with losing weight- they are also a good source of protein, especially combined with meat. Lentils with meat dishes are good because you can reduce the amount of meat used.
  4. Many spices such as cinnamon, turmeric and red chillies help with blood thinning as well as the immune system.  Think how the warming and spicy mulled wine is used in the winter. I like the taste and smell of fresh turmeric which although is expensive, is a luxury worth having. If you can’t find any, powdered will do.
  5. Herbs and foods such as corianders, onions, fresh chillies, and garlic are also good for boosting the immune system, so I often use chopped up coriander, spring onions and chillies to garnish my foods.  These foods also bring up saliva which is good for digestion.
  6. Drinking water is often good- sometimes when you are thirsty, you think you are hungry, so try the water first.
  7. Use distraction as a way of warding off snacks. I often make calls or do some engaging work and I find I’m thinking less about food!
  8. Chew your food more, that way you will feel satiated with less.
  9. Foods in season taste better and cost less. For example, I’ve now given up buying expensive tomatoes in winter- they taste like boiled potatoes. In summer, I buy less of lemons and oranges but use tamarind to provide sour taste.
  10. Use foods to provide sweet or salty taste instead of adding actual salt or sugar- so for example, raisins can make food taste sweeter and celery can make it salty.  Using more herbs can make the food more tasty than adding more salt.
  11. Dry frying onions and adding oil once the onions have turned translucent uses much less oil than normal frying.

Here is one dinner-

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mashed potatoes, with brown rice and okra. I’ve reduced the carbohydrate somewhat but it is still too ‘starchy’

Next I tried this one which seems to have worked better as it the portions of protein and carbohydrate appear to be better.

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Brown rice, leftover mashed potato and lentil and lamb mince- this appears to have been more of a success

I’m due for a blood test on Tuesday, so I will see if this diet is working or not!

Inspiring quotes from the departed

This year we have lost many wonderful amazing human beings who made this planet a better place- my father being one of those. He was a maths teacher and lived his life the way he wanted to, despite threats and ridicule, helping the poor and disadvantaged. There are many like him, who have died unknown.  Their legacy lies in themselves, while the luckier ones also achieved fame (see the quote from Stan Lee below).  Regardless of whether you achieve fame or not in the end, I think the greatest achievement is to live your life in your own way, using your talents to help others.

Here I have selected some quotes from more famous people to reflect on, and to provide inspiration for the year ahead.  These humans weren’t perfect because no one can be and you may not like them but what they say is an enduring testimony to the power of inspiration. Some quotes will make you even think about fame in a different way. Let me know if any of these appeal to you or if you have other inspiring quotes from people who passed away this year.

“However ordinary each of us may seem, we are all in some way special, and can do things that are extraordinary, perhaps until then… even thought impossible.”
– Sir Roger Bannister (UK athlete and neurologist, who broke the human speed record)

“Every guy in the world would love to be Mr Macho, but I am camp and you cannot lie to the public. If you’re yourself, they’ll either love you or they won’t.”
– Dale Winton (UK TV presenter)

“Because you run against each other, that doesn’t mean you’re enemies. Politics doesn’t have to be uncivil and nasty.”
– George HW Bush (past US president)

“Nothing in life is more liberating than to fight for a cause larger than yourself, something that encompasses you but is not defined by your existence alone.”
– John McCain (US senator)

“Every time I go to a comic book convention, at least one fan will ask me: ‘What is the greatest superpower of all?’ I always say that luck is the greatest superpower, because if you have good luck then everything goes your way.”
– Stan Lee (US creator of many superhero comic characters)

“Being a singer is a natural gift. It means I’m using to the highest degree possible the gift that God gave me to use. I’m happy with that.”
– Aretha Franklin (US singer)

And finally these great words-

“One, remember to look up at the stars and not down at your feet. Two, never give up work. Work gives you meaning and purpose and life is empty without it. Three, if you are lucky enough to find love, remember it is there and don’t throw it away.”
– Professor Stephen Hawking (UK scientist)

The greatest gift of all

In 13th century Japan, a low caste priest, Nichiren, who was exiled to a desolate snow covered island in the deepest winter after surviving a beheading ordered by the ruler due to a fortuitous arrival of a comet, wrote to a poor fisherman, Abutsu, who brought him some gifts of food-

Now the entire body of Abutsu Shonin is composed of the five universal elements of earth, water, fire, wind and ku…Therefore, Abutsu-bo is the Treasure Tower itself, and the Treasure Tower is Abutsu-bo himself. No other knowledge is purposeful…You may think you offered gifts to the Treasure Tower of Taho Buddha, but that is not so. You offered them to yourself. You, yourself, are a true Buddha who possesses the three enlightened properties.

I have often thought of these lines, particularly during this Christmas.  For many years, I have been receiving some terrible gifts or none at all.  While gift giving is part of the celebration of many religions, particularly Christmas, it can also be wasteful if you have received something that is not needed.  So many of these gifts ended up being regifted or sent to charity shops, which was probably not intended by the giver.  Also, at the time when everyone is receiving gifts, if you don’t receive them, it can be hurtful.  This year, I decided to do something I’ve never done before- give a gift to myself.  I realised I had never actually thought myself worthy of receiving a useful gifts. I also thought of some unkind ways in which I had dealt with givers of ‘useless’ or terrible gifts.  I also would buy lovely expensive gifts for others, and ask others not to give me anything- thereby creating a miserable and peculiar martyr syndrome which was ‘I love receiving good presents but I don’t really deserve any’.  Reflecting on this past history made me see how I had made myself less likely to receive good gifts- the ones that William Morris would described as beautiful and useful.

So I selected the most opulent gift bag I had kept intending to give to someone else as usual. In it I placed my best dark chocolates which I had again bought to give to someone else.  I also put in the bag, a lovely Christmas card which I had kept for someone else. You may think this is strange, but for me keeping the best things for others was perfectly normal!

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Yesterday during Christmas, I had the surprise of my life when I received the most beautiful and useful gifts ever!  I also received the most cards ever.  Although, by now I wouldn’t have cared about the gifts, they also revealed to me that if you don’t care or nurture yourself,  you will not receive that back from the environment.  Truly, you don’t give gifts to others, you give to yourself.  How you treat yourself is how others treat you.

How to get ‘new’ shoes

Before the Black Friday deals, I had been toying with the idea of buying new shoes.  I justified the purchases by thinking that I hadn’t bought shoes for a few years!  I did try a pair of shoes at the store, and then realised that I had a similar pair at home, albeit in a different colour. I think this is what commonly happens- you end up buying the most comfortable type of shoe in several colours.  As I have a flat foot with an injury sustained as a baby, it is very important for me to have a comfortable pair of shoes.  I also have very small feet so it is difficult to find shoes that fit me, so I tend to hold on to ones I have.  I hardly ever wear heels- after having children, I found that my feet had changed.  So this is what I did. I changed the colour of the shoes I already had. One was a florescent yellow, still fine but a bit worn and going grey inside and outside. These shoes are seven years old.

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I dyed it blue and left the inside yellow as before. I think it looks good, perhaps even more expensive with the yellow lining inside.IMG_0347

I cleaned it first as best as I could and used Dylon blue dye for shoes.  Why blue? Because most of my clothes are blue so this works very well.

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Next with my tan brogues which were looking a bit tired (they are six years old), I tried a different technique using what I already had at home instead of buying.  I had seen this technique used in a Youtube video but I added my own twist to it.  This is the ‘Doc Marten’ technique where black shoe polish is used to make lighter shoes look more expensive.  Step one involved cleaning the shoe thoroughly.

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Next I covered them in black cream polish- I used Ecco cream polish.

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The next step was about removing the black polish after giving it a good ‘soak’ for 10 minutes.

 

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Buffing and buffing until I got this!

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I think both efforts look good! And so much better than either throwing them away or buying new shoes.  I know you can donate shoes but because these are so old and my feet are tiny (size 2.5 UK), they would have been more likely not used by others.

 

How my father’s death made me rethink social media

My father died two months ago and I am still coming to terms with his passing.  There were many personal issues for me which were separate from those of my siblings, and I realise I have to deal with these in my own way and in my own time.  The pain of these thoughts and processes are present with me each moment. Although I am trying to get back to work, immersing myself in new projects and also practising mindfulness, the sad thoughts still manage to infiltrate and I am forced to acknowledge the rawness of that pain.

But what has equally been painful and saddening has been to find out how many ‘false friends’ I had on social media.  Now don’t get me wrong. I have consciously had under 85 friends on Facebook, rooting out people who didn’t seem to respond to my posts, whose posts I didn’t relate to, and who knew me for less than five years.  I thought I could manage to take in the stories and posts of these 85 people and posted thoughtful and relevant comments on their posts.  I have friends from all over the world and it is easy to keep in touch via Facebook this way. I thought I had the perfect system not to get drawn into the dangers of Facebook with my more or less perfect set of friends.  I also chose not to show my birthday, and instead people who remembered would automatically wish me.  This happened and I was reassured. I was also careful not to post many photos of my father who was deteriorating in health and of other family members who might be sensitive to the exposure.

However, when my father died, for the first time I posted a photo of me and him together as a cover photo along with a very short tribute poem for him, and his birth and death dates. I didn’t want to announce, ‘My father is dead’- I felt this was a much better and personal way.  That cover photo got 34 ‘responses’ with 24 ‘likes’, three ‘sad’ and 10 ‘loves’ and 18 comments.  I did not post that photo to get ‘likes’ or ‘loves’- it was my way to inform my ‘friends’ some of whom who had met my father.  What I wanted was some show of genuine love and support for me, even some words of condolences to acknowledge the passing of my father, who was also a very brave man who had helped many.  But I realised that people had only looked at the photo, did not bother to read the poem and clicked on ‘like’ buttons- out of the 34, only 12 had read the poem and realised its significance.  They wrote their condolences and I thanked them- this should have alerted the non-responsive ones but none came forth.  They’d done their like and that was the end of the interaction for them.  I felt sad that for someone who had helped so many, how few remembered his passing. I’m ‘friends’ with one person and her mother on Facebook. When they both wished me happy birthday last month, I wrote a private message to them to say that my father had died (giving them the benefit of doubt in case they hadn’t noticed).  The mother wrote back to say how sorry she was and said that her daughter was too busy to write to me.  Too busy to write eight words, “I’m sorry to hear about your father’s passing” ?!  And I had thought these were my genuine friends.

In Japan and many other Buddhist countries, people do not celebrate anything for a year after the passing of a close relative.  As Buddhist, I have decided to have a ‘Facebook fast’ for a year. I have deleted my twitter accounts.  I have posted couple of times on Instagram, photos of the sky which my father used to love as way of remembering him.  I use Linkedin as it is for work and have posted a few things only recently. Now having had the realisation about how false this sense of friendship on Facebook and social media is, I realise why I am not getting any ‘likes’ and not even my so called friends asking me why I haven’t posted for so long.  So I am not just mourning the death of my father but also of friendships and kicking myself for not realising how shallow social media is, no matter how careful you try to be.  I have started talking to people in a more genuine way, listening respectfully and carefully to them. Who knows I might get some genuine friends now?

Don’t judge me!

How many times have you heard this, ‘Don’t judge me!’  We hear it mostly from people who have been accused of something on social media and they hit back with this.  These are people who are doing something that is considered not ‘normal’ or have lifestyles or looks that are not what we are used to seeing in the media.  There are many examples- from overweight people, to how parents are bringing up their children to extreme lifestyles.  Do we really need to comment on everything others do? No, we don’t but it is not easy to stop ourselves from judging.

Making judgements is what makes us human and living beings. If we didn’t stop judging situations as dangerous or not, we’d be dead.  When we all lived in jungles and were in constant fear of survival, we had to judge each moment in order to survive.  But even now, we are still judging, especially in intellectual, cultural or social matters.  Judgements are passed on criminals by courts, or on artistic endeavours (whether it be music, art or drama) by critics or on sports performance by commentators. But those not working in the ‘careers of judging’, will also pass judgement on how other people look (especially for celebrities), live and what they say. People feel the need to judge and comment, even on innocuous matters about things that don’t really affect them. As a result, critics will get angry and those criticised will be angry and hurt.  In the days of media exposure of celebrity lifestyles, key board warriors can hide behind made up names and write cruel comments on anyone, people they don’t know and will never meet.  People have even trolled dead people, something that can be so devastating to their families.

This kind of cruel and unthinking social judgement has become so common that it has set off an extreme reaction- people do not listen to any advice, even if it comes from a good place.  People who work as ‘judges’, writers and critics find it harder to criticise anything or anyone, in fear of being sued or their work destroyed.  But living a non judgemental life is not good for us. We lose that sense of philosophical, moral and social progress in our lives if we cannot allow a well thought out criticism to come out of anyone.  Criticism also allows us to have a proper perspective on the situation and allow us to look at the pro and cons, thereby affording us the freedom to make a choice.  How can anyone progress if we are constantly told that we’re okay?  Constructive criticism is an essential tool for anyone looking to improve their lives and work.  But that criticism is best delivered in privacy, and face to face- not anonymously and online.  Being criticised is hard for anyone.  So we need to become more open human beings, open to being criticised and also being able to give well considered criticisms.  Reading, listening to others and reflecting are tools that can help us.  Critical thinking needs time.  In fact the people who write cruel online comments are usually ones who have often just read the headlines or looked at a photograph.

As Evelyn Beatrice Hall said, ‘I disapprove of what you say, but I will defend to the death your right to say it.’